In case you haven’t noticed yet, I’m a FAN of garlic. Between the garlic mayo, bread and this beauty of a recipe, I don’t know what I like more. But hey, one more recipe with garlic doesn’t hurt anyone, right? Especially a roasted garlic recipe. …
Wow, what a name right? Arancini are risotto balls covered in bread crumbs and deep fried. I loved the actual concept of this recipe because I always have left over rice at home. It’s not always risotto, sometimes a good cheesy rice and this recipe …
A few days back, my parents and sisters visited me and my husband in Quito, Ecuador. There is so much to see and experience in this country, we took them to so many different places, I think they are going to need a vacation from …
Ohh my, let me tell you abut this recipe. As I was taking the photos for the blog all I wanted to d was eat all of them. The flavor combination of tart base with serrano ham and the strong flavor of brie with the …
I think appetizers and activities in the kitchen this close to the end of the year have to be easy, fun and extremely delicious. It’s the time to eat and drink yummy things. This recipe as an appetizer is greta because you only need a …
I am absolutely in love with charcuterie boards. I like making them, how they look and obviously eating them. They have a bit of everything and and the flavor combinations are endless! The great thing about charcuterie boards is that you can add anything you …
Saturdays belong to my grandma, my mom’s mom. We woke up at around noon and go to her house for lunch. She makes these amazing, filled with delicious food and drinks, lunches that were just the absolute best. Well, back when I was about 10 …
